Products
Grape Seed Flour
Produced by grinding dried grape seeds, this flour is rich in antioxidants, fiber, and other bioactive compounds. It appears as a fine, brown powder. Grape seed flour is a functional ingredient with great potential, both nutritionally and industrially. Its use is growing in the formulation of healthy and sustainable foods. It is widely used in baked goods, nutraceutical beverages, and supplements, and is an excellent base for exfoliating masks and skin treatments.
variants
Fine, Coarse
Origin requirement
Conventional, Organic
Sector
Food, Nutraceutical, Cosmetic
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